Menu Type: Vegetarian

(Pieces of Injera mixed in tomato and berber based sauce, spices, onion, garlic, ginger and green pepper)

(It is a powder which is grounded and backed. It is cooked in berbere with oil and special spices).

(It is cooked with chopped onion, Garlic and Fresh chopped tomato with oil.)

(1,6,7,8,9, 10, &11)

(Diced onion with special peas flower, herbs and spices)

(Green lentil cooked with oil, onion and flavored with spice)

(Red lentil stew, simmered in berbere sauce, spices, garlic, ginger, and green pepper)

(Mixed vegetables with garlic, ginger, turmeric, and oil)

(Chopped collard green with fresh garlic and bell pepper cooked with oil)

(Split peas cooked with oil, onion and flavored with spice)